Bacon Grease Salad Dressing
This makes 1/2 cup liquid.
1/2 cup bacon grease
1 to 2 tablespoons vinegar
Pinch or two of granulated sugar
Fresh garden lettuce, rinsed
1/3 cup chopped green onions
Crumbled bacon (optional)
Heat bacon grease in saucepan on medium heat. When grease begins to simmer, stir
in vinegar and sugar to taste. Toss the lettuce and chopped green-tail onions
together. Remove grease mixture from heat and serve immediately to the side of
the salad. Garnish with crumbled bacon bits, if desired.