Dr Pepper Baked Beans
*from Recipes From The Heart: Baby Boomers Edition, a collection of recipes from the Voluntary Action Center of Sycamore, IL; 2009. Morris Press Cookbooks, Kearney NE.
28 oz can pork and beans
1 med onion, minced
1 med green pepper, seeded and minced
1 med tomato, seeded and minced
1/2 c dark brown sugar
1/3 c Dr Pepper
1/2 tsp ground cloves
Preheat oven to 350. Drain liquid from beans and pour into casserole dish.
Combine remaining ingredients and pour over beans. Bake, covered, for 30
minutes.