Mock Goose
This might just be a vegetarian dish. Or it was invented by some broke ass bitch
somewhere.
* 2 cups breadcrumbs
* 2 cups dropped black walnuts
* 2 cups boiled rice
* 6 hard-cooked eggs
* 3 raw eggs
* 1 tablespoon grated onion
* salt, pepper and grated nutmeg to taste
To prepare this Mock Goose Recipe, first put breadcrumbs in saucepan
with 2 cups water; cook for a few minutes; add hard-cooked eggs,
chopped; take saucepan from fire and add black walnut meats and the
rice. When this is well mixed, add raw eggs, slightly beaten, and
seasonings. Form this into shape of a goose, reserving portions for
legs and wings. Take a tablespoon of mixture in your hand and press it
into shape of a leg; put piece of dry macaroni into it for bone and
fasten it to goose. Do other side same way. Form remaining portions
into small pieces looking like wings tucked under; press them to side
of goose. Brush goose over with melted Crisco and bake for 1 hour.
Serve with apple sauce.